Duck Meat Without Bones



Vacuum packed
3°c / 1 month shelf-life

Duck Meat Confit

Succulent boneless Duck Meat Confit made following the same recipe as our award-winning Duck Leg Confit. Easy to use: just heat in a pan or an oven and eat! Perfect for sandwiches, pies or salads.

Pulled duck meat.


Ingredients: Duck Meat 95%, Duck Fat, Garlic, Rosemary, Juniper Berries, Bay Leaf, Salt, Pepper.

Whilst every care has been taken to remove the bones, some may remain.

Weight N/A

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SKU: R-DM Category:


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